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the art of hosting

At a private dinner, Andrew moves with composed ease — each gesture intentional, each detail considered. His approach is rooted in generosity: toward his guests, the setting, and the meal itself. What unfolds is more than dining; it’s an intimate expression of craft and care.

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discipline in motion

Andrew works with measured rhythm — each movement deliberate, each decision considered. His craft is rooted in respect: for the ingredients, the team, and the process itself. What emerges is more than cuisine; it’s an evolving language of mastery.

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composed in season

Each dish is built like architecture — structure balanced by softness, detail guided by proportion. Andrew’s compositions translate fine dining into a language of form and feeling, where technique and imagination coexist in quiet symmetry. It’s food that invites attention, not demands it.

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the art of hosting

At a private dinner, Andrew moves with composed ease — each gesture intentional, each detail considered. His approach is rooted in generosity: toward his guests, the setting, and the meal itself. What unfolds is more than dining; it’s an intimate expression of craft and care.

Hero image 1

discipline in motion

Andrew works with measured rhythm — each movement deliberate, each decision considered. His craft is rooted in respect: for the ingredients, the team, and the process itself. What emerges is more than cuisine; it’s an evolving language of mastery.

Andrew at the market

Biography

About Andrew Sargent.

Private Dining

Private Dining

Enquiries welcome.

Notes from the Pass

Notes

Short notes and recipes.

Tools & Craft

Tools & Craft

Notes on tools and craft.

Contact

Contact

Get in touch.